Coordination Committee
Dr. Hanen Najjaa
Pr. Mohamed Neffati
Organizing Committee
| ATALLAH Abdelmottaleb | ELFALLEH Walid | RICH Soufien |
| ATALLAH Gouider | HENCHIRI Khaled | SEDDIK Monia |
| BAYOULI Hajer | KARDI Ammar | SMIDA Mourad |
| BEN ARFA Abdelkarim | LANOUR Mabrouk | TLIG Abdelmajid |
| BEN SALEM Farah | MELYENE Ali | TLILI Hajer |
| CHOUIKHI Farah | NAJJAA Hanen | YAHIA Boutheina |
| CHOUIKHI Mohamed | NEFFATI Mohamed | ZAMMOURI Ghalia |
| DEBBICH Afef | NAJAR Basma | ZAMMOURI Jamila |
| ABAAB Boughdad | ATOUI Fethi | EL ORF Samira |
Sientific Committee
| Name | Institution |
| ABDERABBA Manef | LMA-IPEST, Tunisia |
| ABDELLY Chedly | ANPR, Tunsia |
| AIFA Sami | CBS, Tunisia |
| ÁKOS Mathé | FAFSM, Széchenyi István University Hungary. |
| AKROUT Ahmed | IRA, Tunisia |
| AYEB Naceur | ISSAT de Mahdia, University of Monastir, Tunisia |
| BEN ARFA Abdelkarim | IRA, Tunisia |
| BEN JANNET Hichem | University of Monastir, Tunisia |
| BEN SALAH Yosri | Technology transfer in promoting scientific and technological research, China |
| BEN SALEM Farah | IRA, Tunisia |
| CHEMAT Farid | Université d’avignon, France (Editor-in-Chief: Molecules) |
| COURIVAUD Alix | France Agrimer-France |
| DBOUBA Mohamed | ISBAM, University of Gabes, Tunisia |
| DORIA Enrico | University of Pavia, Italy |
| ELFALLEH Walid | ISSATG, University of Gabes, Tunisia |
| EL-SEEDI Hesham | Uppsala Biomedical Center, Uppsala University, Sweden |
| ESSAFI- BENKHDIR Khadija | Pasteur Institut, Tunisia |
| FATOUCH Sami | INSAT, University of Carthage, Tunisia |
| FERNANDEZ Xavier | Université Côte d’Azur, France |
| FRIJA Aymen | ICARDA, Tunisia |
| GADHI Chemseddoha | FSSM, Cadi Ayyad University, Morocco |
| HADDIOUI Abdelmajid | FST, Sultan Moulay Slimane University, Morocco |
| HANNACHI Hedia | FST, University of El Manar, Tunisia |
| HAOUALA Rabiaa | ISA Chott-Mariem- IRESA-University of Sousse, Tunisia |
| HE Shudong | Hefei University of Technology, China (Editorial Board Member: Food Bioscience, Journal of Food Quality) |
| ISODA Hiroko | University of Tskuba, Japon |
| Jiangnan Peng | Morgan State University, USA |
| JRIDI Mourad | ENIS, University of Sfax, Tunisia |
| KHABIR Abdelmajid | Habib Bourguiba Regional Hospital of Medenine, Tunisia |
| KSOURI Riadh | CBBC, Tunisia |
| MARS Messaoud | CRRHAB Chott-Mariem, Tunisia |
| MILOUCHI Sami | Habib Bourguiba Regional Hospital of Medenine, Tunisia |
| MOHAMMED Yessef | Institut Hassan II of Agronomy and Veterinary Medicine, Maroc |
| MTIRAOUI Ali | Faculty of medicine of Sousse, Tunisia |
| NAJAR Basma | University of Pisa, Italy |
| NAJJAA Hanen | IRA,Tunisia |
| NEFFATI Mohamed | IRA, Tunisia |
| OUEDERNI Abdelmotaleb | ENIG, University of Gabes, Tunisia |
| OULED BELGACEM Azaiez | FAO, KSA |
| PISTELLI Luisa | Università di Pisa, Italy |
| RABHI Mokded | CBBC, Tunisia |
| RIJO Patricia | Lusófona University. Lisbon, Portugal |
| SAGGEM Saad | Faculty of medicine of Sousse, Tunisia |
| SOUISSI Thouraya | INAT, IRESA, University of Carthage – Tunisia |
| SPANO Giuseppe | University of Foggia, Italy (Editor-in-Chief: Food Bioscience) |
| TLILI Nizar | ISSTE, Borj Cédria, Tunisia. |
| ZAGROUBA Fethi | Cité des Sciences, Tunisia |
| ZANNDOUCHE Ouahide | National Institute of Forestry Research, Algeria |